French Onion Dip

Nutritional Facts

Nutritional information may change.
Variations may occur due to formula and
ingredient changes.

Serving Size: 2 Tbsp (30 g)
Servings Per Container: 15

Vitamin A 4% Vitamin C 0%
Calcium 4%Vitamin D 0%

INGREDIENTS: CULTURED MILK AND CREAM, SEASONING (SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, DEHYDRATED PARSLEY, DEXTROSE, DEHYDRATED GARLIC, SPICE EXTRACTIVES, SOYBEAN OIL [PROCESSING AID], CALCIUM STEARATE [TO PREVENT CAKING]), STABILIZER (MODIFIED CORN STARCH, KOSHER GELATIN, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), POTASSIUM SORBATE [TO RETAIN FRESHNESS], SODIUM CITRATE, ENZYMES.
CONTAINS: MILK, SOY.
* Servings per container may vary based on the size of the container. 

16OZ UPC code: 71580 01447

    • Amount Per Serving

 

    • Calories 60Fat Calories 50
      % Daily Value*
    • Total Fat 6g 8%
    • Sat. Fat 3.5g18%
    • Trans Fat 0g
    • Cholesterol 20mg7%
    • Sodium 180 mg8%
    • Potassium 40mg1%
    • Total Carbohydrates 2 g1%
    • Dietary Fiber 0g0%
    • Sugars 1g
    • Protein 1g

French Onion Dip 16oz, Click here to download a jpeg

French Onion Dip 12oz, Click here to download a jpeg