Lowfat Buttermilk

Nutritional Facts

Nutritional information may change.
Variations may occur due to formula and
ingredient changes.

Serving Size: 1 Cup (240 mL)
Servings Per Container: 16

Vitamin A 10% Vitamin C 4%
Calcium 30%Vitamin D 25%

INGREDIENTS: MILK, VITAMIN D3 ADDED.
* Servings per container may vary based on the size of the container. 

UPC code: 71580 01017

    • Amount Per Serving

 

    • Calories 100Fat Calories 20
      % Daily Value*
    • Total Fat 2.5g4%
    • Sat. Fat 1.5g8%
    • Trans Fat 0g
    • Cholesterol 15mg4%
    • Sodium 250 mg10%
    • Total Carbohydrate 13g4%
    • Fiber 0g0%
    • Sugars 13g
    • Protein 16g

Cultured Lowfat Buttermilk Half Gallon, Click here to download a jpeg