A commitment to fluid milk operational excellence sets United Dairy apart from the competition. At United Dairy, producing high quality products and providing excellent customer service are a way of life for our retail and foodservice customers.

The FDA sponsored food safety system identified as having the greatest potential to meet today’ food safety needs and those of the future is the Hazard Analysis and Critical Control Point System (HACCP). United Dairy operates one of the largest processing plants in the United States that is FDA HACCP Certified. United Dairy milk products are produced with the same standards that are used by NASA to protect its food supply.

SQF Certified, Safe Quality Food (SQF) is a global food safety standard. Companies build a food safety management system based on the requirements found in the SQF Code. The company chooses a Certification Body to come and audit the system. If the system meets requirements, the company is certified.

The Certification Body will conduct annual audits to ensure continued compliance.